Showing posts with label apples. Show all posts
Showing posts with label apples. Show all posts

27 October, 2023

various thoughts - fruit trees

Chill units (number of hours below 7C): Thornleigh's average winter temp is 11.9 (17.5 + 6.3, divided by 2) which puts it in the 600-800 chill units according to Heritage Fruit Trees, although apparently one can extend the chill units simply by keeping trees out of the sun for longer.

I'm sure I've already posted these thoughts somewhere...

APPLES:

Tropic Dorsett: v low chill, flowers in late August, fruit set by mid September, will need its own netting, harvest late December early Jan

Golden Delicious: harvest mid-January

Gala: late Sep-early Oct '22 flowering, harvest mid-January

Braeburn: (winter harvest, late), flowering late Sep-Oct '22 flowering, harvest mid-January

Anna: flowering Aug-Sep

Dorsett: flowering Aug-Sep

Granny Smith: never flowered, (winter harvest, late)

Akane: never flowered

20230120_072942

APRICOTS: Reader's Digest and Forty South

Tilton : early Feb harvest, 600 chill hours (low), but it's sitting in sun from pretty early in the morning.

Paterson : Jan harvest, 600 chill hours (low),

Unknown (backyard): most likely a low-chill apricot, it gets marginal sun through winter.

I'm wondering if I should maybe get plumcots, which are supposed to be like apricots but hardier?

AVOCADOES:

Sheppard: type B, 2.5m with plenty of flowers but very little pollination: may require an A type to go with it I guess it required a really good season of rain so the flowers didn't all fall off. I can easily harvest an avo or two a week right now, with still at least a dozen on and more fruiting.

Note to self: don't ever look at how much you've spent on fruit trees over the years... An awful lot of them have died in their pots before they ever got into the ground...

CITRUS

:
Tri-Citrus (Bi-Citrus?): Oranges, tangerines - might have had a lemon/lime at some point
Kumquat

Makrut Lime
NOTE: neighbours have a lime tree and are more than happy to gift limes

BANANAS


Banana circle - at least one Red Dacca, the others are unknown, none have ever fruited - probably not enough nutrients

PINEAPPLE


three (3) in pots; have never worked out a good place for these to go.

MULTISTONE


apricot: lots of leaves, no fruit
donut peach: died 2022
nectarine: cut it off 2023 - it never usefully fruited, always rotted before I could harvest anything
plum: full of blossoms and fruit - yellow flesh, starts off very green, ripens to a violet-purple blush
August

PEACHES/NECTARINES


white peach - on dual stone
yellow peach (clingstone) - single
white nectarine - single
white nectarine - on dual stone

hardware:

Veggie patch AU - clips and clamps

15 July, 2023

Diary - 15th July, 2023

WEATHER:

Sunny and dry. Warmer, no bite in the morning - my car said 25C at midday.

RAIN

None for weeks.

CHOOKS:

All seem pretty happy and healthy. Goong has a red comb, Siyao's is pretty red, too. Caramabah is still demanding food all the time, and Chouquette isn't showing signs of going into lay. Chouquette comes close and allows me to pet her, but it's more a "where's the food, no food? no pets" kind of attitude.

OBSERVATIONS

Some major cracks in the front yard. Going to contact a plumber about having a look into them with one of those long and flexible cameras. If I can find one to come do the work.

One of the brick pylons under the house is rather less-than-straight. The middle one on the eastern side of B1's bedroom is not perfectly plumb, like it's gently being pushed over. I don't know if it was always like that or has only been in the last couple of years. The problem is that I didn't notice these things before and I'm noticing them now. It's one of the reasons why observation is so important, I guess.

Native bees are back and active on the warmer days. Very still and quiet on the colder ones, and I try to remember to cover them up a little on the cold nights, then open them up so they won't grow mould. But they're active and involved and seem to be doing well.

Permabee and June

The TWO-STONE and DUAL-STONE are in flower. The TROPIC DORSET on the Golden Delicious APPLE is setting buds ready to bloom.

The TOMATOES in the bed under the TWO-STONE tree are generally dying - we had some frost, and although I had the old window screens up to give them a bit of a buffer, the one on the south blew off and I think that the tomatoes that would have been otherwise protected by them are now dying.

PREPARATION:

Green mulch. Need to plant out some green mulch in the summer beds. And I just realised that I prepped some COWPEA mulch for the back beds...and forgot that the stuff is for summer mulch. I guess I can plant it and see what survives, but I don't really like the chances. I should have prepped the Woolly Pod Vetch but that stuff can get weedy really easily and I didn't want to risk it. *sigh* Well, we'll plant the COWPEA and see how it does.

PUMPKIN-POTATO bed should probably be green-mulched.

PLANTING

Today, I planted out four ASPARAGUS ferns into the LOWER STEP BED. I've been trying to grow things in that bed for years and the only thing that really grows there are weeds. But the asparagus grows fine in the upper beds with some fertilising and watering, so I'm doing it. Also put the THYME in there from Wormticklers, and tossed down a lot of MUSTARD. To finish it off, I need to put down the remaining pea-straw from the pack.

I was thinking about fertilising the UPPER STEP BED with matured chook manures collected from the coop back when there were blood mites - I think it was 2021? Going to have to look back at the diary for that. But because I associate this manure with the mites, I'm nervous about putting it on the garden, even though it's a long way from the chooks. Just gotta bite the bullet I guess and do it. Get past the fear, etc.

I also planted PARSNIPS under the apples, both the FOUR-APPLE and the GOLDEN DELICIOUS. Less for the roots themselves, more for the greens and the flowers and the promise of pollinators and pest-control. (If they flower.) Probably should have also done daikon and beetroot, just to break up the soil some.

RIPENING

Still the oranges and I think they're tangerines? The ALPINE STRAWBS have been doing their thing pretty well.

HARVEST

BROCCOLI leaves. I need to remember to cook the BROCCOLI leaves! Occasional TOMATOES from the westernmost bed in the TRIANGLE GARDEN.

PRUNING

Did the RASPBERRY PATCH a couple of weeks ago, trimming most of it down and clipping up most of the canes. I didn't really check for spring/autumn canes, and now I need to toss down a bunch of manure and maybe some hay/mulch to give it some feeding before the spring.

Backyard AVOCADO needs pruning down, snip off the tops of the tree. Needs it soon because it's starting to sprout again and I think the next round of flowers are likely to be coming...

The bush of THAI BASIL and the SALVIAS out the front need serious haircuts and soon. Now's a good time to do it, the flowers on the stone fruit trees and the Golden Dorset branch will keep the bees occupied.

THOUGHTS and PLANS

With the weather looking very fine, I could probably make the wooden seats in the next couple of weekends.

I want to set up potable water collection off the roof - I should probably look into that sustainable house in the inner west, find out what they did and how they did it and whether it's replicable here.

There's a part of me that wants to die very fast and very soon. I'm good for it, no real regrets, no need to live forever. But also, there's a part that would like to see what I've developed here go to someone who wants to use it, not just someone who'd bulldoze the lot and build a McMansion.

24 September, 2022

dear diary: 24th September

OBSERVATIONS

NASTURTIUMS are everywhere in the backyard.

FRONT PICKET BED is going beserk and in a bad way; probably going to need to poison the mugwort and the red salvia is seriously worrying me with its tendency to sprout from just about anything... But the little bulb garden I put together is now flowering ANEMONES after the JONQUILS and PAPERWHITE (also jonquils) have finished. There appear to be some DAHLIA crowns coming through, but the only thing from the meadow mix that seems to be sticking is the ALYSSUM.

GALA apple is flowering, so is BRAEBURN.

CHOOKS

Hainan had to be put down back around the middle of the month. The peritonitis wasn't getting any better in spite of the draining and antibiotics, and in the end it was better to end her suffering. She's buried under the peach-nectarine tree in the triangle garden.

Goong is broody again, and somewhat grumpy at being left out right now.

PRUNING & PREPARING

Planning to take off a giant chunk of the four-apple two very productive branches. They're not going to fruit this year - I think the rats ate all the buds. Give the other two grafts a chance to shine, maybe...

Planning to put the chooks into the dining room VEGEPOD at some point to clear it out. Don't know how well it will go; they like a bit of shelter - not too exposed. Could maybe put a few sacks or green shadecloth over it to give them some protection.

Planning to plant the snapdragons out in the PICKET FENCE BED.

PLANTING

Planted out the CORN (country gentleman) in APPLE-CREPE

Planted out the BUSH BEANS (cherokee wax) in the APPLE-CREPE, and CREPE-APRICOT, and PLUM-STONE

White BEANS (might be blue mountain), ebisu PUMPKIN, popping CORN, and maybe one EGGPLANT and one CAPSICUM coming up?

Blue CHILLI from Margaret by way of Cecelia.

RIPENING

ASPARAGUS: purple in the polybox, green in the ASPIE BED

MUSTARDS in the CREPE-APRICOT

MUSTARD in the VEGEPOD

SILVERBEET in the garage MINIPOD

RADISHES/LETTUCES in the dining MINIPOD

HARVEST

RHUBARB stems: both the green in the APRICOT bed and the red in polybox.

BRASSICAS in lounge room window, CABBAGE in pot on VEGEPOD, FENNEL in bathtub bed, CORIANDER in bathtub bed

NOTES

FRUIT TREES in triangle garden got netted (TWO-STONE and DUAL-STONE)

GOLDEN DORSETT graft has flowered and is fruiting; have started covering it over but not very thoroughly. Going to need to evaluate how that branch is managed.

Things need to be in the ground before I go away on holiday - all of October, pretty much; that, or they need to be in something that has a water reservoir...

NATIVE BEEHIVE: Opened it up with Sue, found the structure there but just no bees. Looks like the colony simply didn't manage to re-queen, and just died. Now I have to trim out all the mouldy/pollen/honeysacs in the hive and prep it for probably an October/November split.

31 August, 2022

fruit trees in the springtime: espalier, netting frames, and other small details

Did the espalier course with Brett at Limestone Permaculture. Great guy with great ideas and a fresh way of thinking about it and communicating his ideas. If you have the chance to do any of his courses, I recommend it very highly!

I came home, and a week later started fixing up the not-so-well-done espalier for the apple trees in the triangle orchard:

Garden of Sel late August

This is a less acute angle, although the background is not as good.

Garden of Sel late August

I need to cut the ties for tying the limbs to the wires and then tie the limbs down. The wires will also provide some support for the fruit.

The apples are presently underplanted with peas of various types (should have been planted earlier, they may not survive if things get summer-hot fast, or if we get too much rain - peas tend to go mouldy pretty fast around here), and there's a comfrey plant at the end. Other than that, I'm not sure if I'm going to grow anything more here. At some stage, I need to redo the watering system in the front. (No more underground watering systems, they all get forgotten and dug into later and it's not pretty!)

The one branch that's in flower and leaf is a grafted branch of an early apple - Golden Dorsett variety, and produces huuuuge sweet-and-crunchy apples by, oh, January? February? Actually, I think it keeps producing it all the way through to March. Or maybe that's just how long I leave it on the bough?

I've roughly started a frame for the APRICOT tree in the backyard, but doing things with the DUAL PLUM, the FOUR STONE, and the FOUR APPLE in the back is going to be tricky. I don't think I could (or should) do it with the AVOCADO, but getting a net over that sucker is going to be an effort and a half in coming years. It's already 2.5m tall (and covered in flowers, which will hopefully pollinate well)!

30 November, 2021

busy fortnight: fruit tree assessment

All the harvest processing, all the canning, all the mess and exhaustion and time taken...

Harvest November

And there's still some yet to go - although the main processing is the early nectarine and early peaches.

Overall in the fruit harvest:

1. Dual Stone (white peach and white nectarine): very heavy crop, lost about a third of it to mould and possums. That's usual. The nectarines are sweet as ever. The peaches are *meh*. Nectarines harvested in the first couple of weeks of Nov. Peaches harvested in last couple of weeks of Nov.

Such a delicious nectarine!

Harvest November

2. Two Stone (golden peach and white nectarine): lost most of the nectarine to mould. Still harvesting the golden peaches. Nectarines harvested in second week of Nov. Golden peaches harvested last week in November through to early Dec.

3. Quad stone in backyard: nectarines were ready in 2nd week Nov, but mostly lost to possums and mould. Apricots in 3rd week Nov - only two harvested. Plums ripening early December and a solid crop, no fruit fly. Donut peaches won't be for a number of months yet.
4. Cherry: 4 cherries, ripened in last weeks of Nov. *sigh*

Harvest November

5. Apricot: 2 apricots, still ripening in late Nov.

6. Dual Plum: about 5-6 plums, mostly on the mariposa side (probably), no sign of fruit fly.

7. Donut peach: not expected to ripen until later in the season.

8. Back avo: a couple of avos, lots of leaves. Trimming it down now.

9. Four apple: a few apples on the left branch, ripening. One or two apples on the right branch, ripening. Tried a few that fell down early - floury. They'll go into an apple-rhubarb crumble.

10. Hedge apples: harvested a couple from the early graft, but rather floury right now. Might not be ready yet? Or fell off because not ready? Otherwise, they're all small and growing.

11. Gala-Braeburn: Braeburn graft still growing pretty well, no sign of fruit fly or codling moth (would have to cut open an apple to find out)

12. Blueberries: doing okay by the fence, but haven't harvested any yet (must go look at them)

13. Mango: has a few fruit, not sure if they'll survive any longer than this

And yesterday I harvested a bunch of carrots - thinned out one of the beds to make space for others. It's a pretty good rainbow from this mix.

Harvest November

Regarding the fruit trees, I'm going to massively trim them down this year. Front and back, both. They're just getting out of hand so far as overproducing fruit is going. Also, I really rather wish that they were spread out across the summer better. My bad for not getting early and late varieties, accidental or no.

25 August, 2021

weekend gardening

Weekend was warm and sunny before a cold front bringing rain was to hit us mid-week. So it was a good time to get stuff done in the garden.
August weekend

Did/Done List
1. Removed a wire fence from behind my two driveway bed apples. It was useful back when I was using it to confine the chooks, but now that we have so many more chooks, weeding is going to be a lot faster: done in a couple of days rather than over the course of a cople of weeks. The fence wasn't helping guide the apples anymore, and it was detrimental to netting the trees, so I replaced it with two wooden posts to string some wire between for netting to cover the apple trees.

August weekend

2. Planted out my mother's black lilies in between the apricot and the elder tree
3. Planted ranunculus bulbs in front of the multi-stone in the backyard.
4. Grafted two apples - don't know if they'll take: I can't get the whip-and-tongue grafts to fit properly enough that the cambium layers match. I might have to stick a butterfly clip on it to properly pin the surfaces together.
August weekend

5. Planted out a 'green fodder' bed in the second chook yard.
6. Planted blue turmeric and galangal, and I did the ginger just this morning.
7. Set up the north side garden beds - including the turmeric, galangal, ginger beds - ready to be watered from the kitchen vegiewash run-off. I'll need more soil with which to fill out the polyboxes that I'll be doing the growing in (insulated), and I need to better work out the watering system so it more evenly distributes, but...it's a start!
August weekend

8. Attached chook wire to the new midpoint post of the chicken yard. Now I just need the hardware for affixing the beams and bracing them against each other so they stay square and don't sag.
9. Moved the composting frame from the compost in the chook yard to the banana circle (where it's blown over in the present winds). The plan is to get mostly garden clippings and stuff from the neighbours and toss it in there to decompose and rot. I may need to put a wire base on it to keep the rats out.
10. Closed up the fruit fly netting around the peach/nectarine and set some traps for them within the netting to catch the ones that had already turned up.

Planned to do but did not
I was also planning to repot the black sapote, but that didn't happen and now I'm out of soil. I'm going to have to dig out the chook yard shortly, get all that good chook poop and soil for it to grow in. I doubt I'll get any fruit from it - I think it's too cold through the year for it.

We had rain all of Tuesday, along with gusty winds, our water barrels filled up and our soil soaked it up. Hopefully this means there'll be a lot more growing in the coming month, and then some more rain in late September/early October to give bulk to the fruit that's setting even now.

Gonna have to get my nettings on over all the fruit trees. And that's going to be a job and a half, oy.

Spring makes its inevitable march; unfortunately, the warm temperatures we're having now promise a burningly hot summer. It won't be pretty at all.

13 August, 2020

fruit tree FAQ

Garden winter to spring

I often get asked about my fruit trees and what I do to get my trees to produce so abundantly. Rather than answering all the questions individually, I'm just going to make this post and point people towards it in future!

Quickie (if you want the fast and nasty!)

  1. Yes, these fruit rees are grown on my tree in Sydney suburbia.
  2. The trees shown here are mostly around four or five years old; some are older, some are younger. However, I didn't get a crop from any of them until I put them in the ground and started tending them.
  3. I get my trees from Fruit Salad Trees, Daleys, or Diggers Club.
  4. I don't know the varieties, only that they're low-chill stone fruits that they deliberately select and market for the Sydney and north NSW coastal areas.
  5. A lot of the trees shown here are on the north side of the property, right next to a concrete slab that absorbs a lot of sunlight during the day. As a result that section of the garden is warmer and tends to produce fruit earlier than other fruit trees of the same type and kind.

The longer, more in-depth FAQ

Whereabouts are you?

I'm in Sydney - northern Sydney, about 11m above sea level, in foothills. It's Mediterranean in summer, but temperate cool in winter. Specifically I live a little east of the Hills District, and this is important because microclimate matters. We're on a ridge that might get a touch of frost from the south at the height of winter (late July to late August), and which isn't at all insulated from the west winds. West is our primary wind direction all year, with the exception of spring which is when it comes from the northeast.

My property aspect is open to the west and the north, with a great slab of concrete on the north side of the property - the driveway - that absorbs a lot of sunlight during the day and means that side of the property is a number of degrees warmer for longer during the winter. As a result, several of the stone fruit trees on that side of the property start to flower earlier than most trees of the same type and variety and I'm harvesting in October and November while most Sydneysiders are still growing their fruit.

I have a very shaded/protected backyard; it's also quite small. As a result, it's an effort and a half keeping the fruit trees there under control. I have 7 of them growing in a space about 50sqm, with a crepe myrtle, and (unfortunately) a silky oak on the other side the boundary line. (I'm in negotiations with the neighbour to get rid of it.)

In the backyard, the fruiting seasons are variable. The nectarine and donut peach on the stone fruit tree are early - done fruiting by December, but the plum on the same tree is late - February or March, and the independent donut peach is also mid-to-late - Jan or Feb.

Garden winter to spring

Where do you get your trees?

A lot of my trees come from Fruit Salad Trees on the mid-north coast of NSW. They offer low-chill varieties for Sydney, but also offer trees tailored to your area's climate. Those that don't come from Fruit Salad Trees would have come from Daleys, or from Diggers Club.

Garden May 2020 Garden May 2020

What type of fruit and nut trees do you have?

I have: peaches, nectarines, plums, apricots, a cherry, a lemon, a lime, a macadamia, avocados, a pomegranate, grapevines, a persimmon, a fig, an elderberry, a mango, a guava, a black sapote, bananas, a kiwiberry, raspberries, a mulberry, and apples.

That said, half the time I don't know what variety I have on the tree; it's just "white peach, white nectarine" or "white nectarine, yellow peach". I'm bad at varieties, which is something of a problem, because varieties are the spice of life the determining factor in which fruit will do best in your garden.

Most of the pics of peaches and nectarines that I show are from the Fruit Salad company, the exception is the donut peach tree in the backyard. That was a gift from my mother and which has grown significantly in the last five years.

It's worth noting that the land my house is built on was once a stone fruit orchard. Back 100 years, this bit of Sydney suburbia was farmland, and the area back then was good for growing stone fruit. It's still good for growing stone fruit, as evidenced by the proliferation of my stone fruit trees.

Garden winter to spring

How do you fertilise your trees?

For most of my trees, I run the chickens under them. I'll have an entire post up about this at a later point, but the gist is that I use the chickens to not only scratch up any bugs and pest eggs in the ground, but also to provide manures and aeration for the topsoil. I throw in any grass clippings, leaf mulches, woodchips, and vegetable wastes that I have and they form a mulch over the roots of the trees, fertilising them. This can also be achieved by buying manures from garden centres if that's your option; I have household chickens and so I work with those.

Sussie and Tjatse #StayHome March-April

Do you prune and manage your trees?

Yes. Every midwinter I prune the trees to keep them a reasonable size and to encourage them to grow in ways that suit my garden. There are some great pruning videos for all kinds of trees all over the internet, but I go by Margaret Siri's advice (ABC, circa 2010) which I've summarised here for the fruit trees that I have in my garden. I prune to shape the tree and make it neater, as well as allow it productivity.

I try to remember to spray for leaf curl and mildews - I don't always manage it! The trees are big and the work that needs to be done is correspondingly huge, and sometimes this work doesn't get done in the end. That's what happens when you have a large garden and a full time job.

For leaf curl, I use the 'traditional' ones - bordeaux spray, copper spray, lime sulphur. I do it in winter, before budswell so the pollinators have no reason to be out, and I try to make sure that the pollinators have plenty of other, more agreeable places to be - in the perennial basil, for instance!

Minibee.

How do you keep pests off?

I fully net the tree with fruit fly netting. My largest tree is about 4m high, and I need a very large netting to encompass it. I bought the fruit fly netting a few years back from Green Harvest; it was quite pricey, but worth it.

Other pests in the area include: rats, possums, and sulphur-crested cockatoos, all of whom stubbornly refuse to share once they find my crop! They are also kept out with the fruit fly netting, and because it's a really fine netting, then birds and small animals don't get caught in it the way they do with "bird netting" and other larger-gap pest netting.

Nectarines in my garden

Is there an easier way to keep pests off?

Before I did the whole tree, I tried

  • hanging fruit fly traps
  • netting individual fruit clusters and hanging fruit fly traps
  • netting branches of the tree and hanging fruit fly traps
And every time, the fruit flies got through and spoiled the entire harvest. There was no "only 50%" unless it was "oh, you can have 50% of this fruit, but the rest of the peach is riddled with fruit fly larvae".

The first year I put a frame up and netted the whole tree? I got a bumper crop.

So, yeah.

People always want to "nickel-and-dime" pest control. Every time I talk about netting trees, people are like "Wow, what a pest nazi she is!" There are people in permaculture and retrosuburbia communities who get very upset about me 'denying nature its share' by netting the whole tree and excluding pests. However, I tried lesser measures for three years and it didn't work; I got next to nothing from the harvest. So now I fully net the trees and I actively advocate for netting the whole tree when people ask what to do.

'Nature' doesn't share. It produces abundance, but that abundance does not necessarily go to whoever tended it unless they take measures to claim it. Netting the tree is my measure to claim what I have worked towards.

One of the principles of permaculture is "Obtain a yield" - gain something from a season, don't work to no purpose. And so, yes, I go full-bore on netting the tree, and I get a harvest that's the envy of people online and offline. I have bounty that I can share with others - including the animals that I'm denying, if I wish - and it encourages others to work towards abundance, too.

Garden winter to spring

Anything else?

You can drop me a comment or send me a mail and I'll try to answer your questions. But these are the things that I do within my parameters, and they work for me. You'll have to work out what you're willing to do in order to gain a yield from your fruit trees.

The thing is, growing fruit in suburbia can be done - and there's no comparing the taste of shop-bought with the taste of homegrown. I promise, once you grow your own, you'll never look back.

Good luck!

13 August, 2019

how do you like them apples?

Quite a lot, actually!

On Saturday I went to the garden of one of the women at my Permaculture Gardening Group who was going to take us through Pruning, Air-Layering, and Grafting.

Pruning and orchards

The part I was really interested in was the part where she offered scions of her apple trees. She has FOURTEEN kinds of apples in a suburban garden, most of them grafted on individuals trees. It was AMAZING and I came away quite inspired in several dimensions.

Pruning and orchards

I did have about six apple types before I got a bunch of her scions. Four arrived already grafted on a single rootstock: Anna, Granny Smith, Golden Dorset, and a mystery apple (I lost the tag that indicated what type it was, but it might have been a Jonathan?). And two were individual trees from my mother: a Golden Delicious and a Gala.

I got about nine apple scions from her: Akane, Adre Sauvage, Blenheim Oragne, Tropic Sweet, Tropic Dorsett, Tropic Anna, Egremont Russelt, Kid's Orange Red, and Yates.

I have two more apples coming: a Pink Lady with a Braeburn grafted to it. The Braeburn is because my sister loves them, but they don't grow them commercially this far north because the climate doesn't support it - Braeburns are cold-weather trees.

So, yes, we should be covered for apples through the season. Assuming I can get a harvest from them.

And, more importantly, that I can successfully get the grafts to take...

Right now, I'm thinking of which ones I should graft together - cross-pollination requires multiple cultivars flowering around the same time.

Having looked up various apple types, I'm reasonably sure there are maybe 4 pollination groups:
P1: Anna & Golden Dorset
P2: Tropic Sweet, Tropic Dorsett, Tropic Anna, Egremenot Russet.
P3: Akane, Andre Sauvage, Blenheim Orange, Kidd's Orange Red, Yates, Granny Smith, and Golden Delicious, Pink Lady
P4: Gala & Braeburn.

The strikeouts are already on the one tree, along with the mystery apple, which is most likely in a similar pollination group. I could add to the existing multi-apple, I suppose but more than four is probably pushing it, and there are other rootstocks available.

So, probably a mix of P2, P3, and P4 on the Golden Delicious and the Gala and the Pink Lady:
Golden Delicious: Tropic Sweet, Tropic Anna, Blenheim Orange
Gala: Akane, Andre Sauvage, Tropic Dorsett, Yates,
Pink Lady: Braeburn, Gala, Egremont Russet, Kidd's Orange Red

I think some of it will very much depend on what takes. It could be a bit of a hit and miss.

The pruning unit was educational too. I've been pruning my apples like my stone fruit and...that's not the way to do it apparently... But the multi-apple has a few blossoms - at least one of the branches appears to be a tip-bearer rather than a spur-bearer, which might explain why I haven't really had any fruit from it at all! I've been pruning it back and probably pruned off all the fruit-bearing shoots! and then there's nothing left to enable cross-pollination...

Ah well, we garden and learn. I just wish I'd learned a bit earlier.

a bunch of apple-growing links

University of Mass: Spindle Pruning Apple Trees (video)

Fruit Grower’s News: Tall Spindle Design for apples - I’m still trying to find a proper/definitive description of spindle systems and how to prune trees into that shape.

Kimmel Orchard: Tuesdays With Tyler high density orchard plantings - there’s a whole series about orchard care in here.

How to prune apple trees in winter: summer for fruiting and growth, winter for vigour.

I’m also going to need to read up on apricots soon. I’d like one really good harvest out of the backyard apricot before it gives way to probable gummosis. *sadface*