Showing posts with label sydney edible garden trail. Show all posts
Showing posts with label sydney edible garden trail. Show all posts

20 March, 2026

dear diary: 20th March - The Sydney Edible Garden Trail 2026

So the Sydney Edible Garden Trail starts tomorrow: weekend 1, day 1.

The new garden beds are in, filled, and planted out. The three new girls (long story behind that) are getting used to each other and being set up in the triangle coop down in the south-west yard. The back beds have been neatened up, and the paths mulched.

March garden March garden

I'm so tired!

The garden beds are Water-Ups, and yes, it's possible to do wicking beds cheaply but I wanted the neatness, the squareness, and to find out how these ones worked.

They're not bad. I might have designed them slightly differently, but they're good and they seem solid. Will report back after a couple of seasons of weather and use! What works, what doesn't, what leaks, what degrades, what holds up!

I had a few friends assisting me in putting them together, clearing and levelling the ground, and fitting everything into place. Luckily we did, because assembling the first one was a job! By the time we got to the second one, one friend had learned enough that she worked out how to do it all by herself. Still, I'd recommend the group effort. More brains, more ideas, more thoughts.

March garden March garden

March garden March garden

We didn't get around to filling them – I didn't have the soil at the time and I'd only asked for their help until lunch. But it was a great morning, good company, solid workmanship, and practical people solving problems!

Need to do more group working bees. Or even social afternoons, where people can keep their hands busy and just hang out.

I filled the beds with a combination of the mulch that was delivered to my driveway (about 6 cubic metres of it), and the diggings out from the lower chook yard, which hasn't been dug out in...just about ever? Some pretty good quality chook scratchings there!

(Bonus: the guy who I got the mulch from was supposed to invoice me, but he hasn't so...free mulch? He probably saved on the tip fees.)

So it was mulch, chicken yard scratchings, then a layer of sieved compost into which the plants went.

I am indebted to the teenaged garden worker who helped shovel at least three to four of those cubes of mulch – a good kid, I've hired him before to help out. He's nearly adult now, and going to start his own business. Holy moly, they grow fast.

So far as I can tell I planted out:
CAULIFLOWER: Broccolo di Bassano
BROCCOLI: Aurora
BROCCOLI: Di Ciccio
CABBAGE: Savoy Verona Purple
SILVERBEET (Gerry from Crop Swap)
CAVOLO NERO (Gerry from Crop Swap)
BEETROOT (Detroit, various)
CABBAGE: Wombok

And some SNAKE BEANS, because the last ones did just so well, although now they have spidermites, and I really should have cut them down a week ago.

AND there's a WATERMELON hiding in the leaves! Along with a number of PUMPKINS. But pumpkins are old hat. Although one of them is a Very Cool Shape. We're going to have to start eating more pumpkins. Brett and Nici of Limestone Permaculture go through heaps of them, in salads and in soups and all kinds of things. Need to do more of those.

MANGOES are steady (and delicious), and so are the PERSIMMONS – maybe just a little underripe? But I like them on the softer side, while B1 likes them crunchy like an apple. Alas, the POMEGRANATE only had three fruit this year – one got eaten before it was ripe. The second got infected by fruit fly before I picked it. The third...is sitting on the tree, waiting for this weekend, after which it will get picked.

March garden March garden

There's a few things waiting on the weekend to be picked other than the pomegranate– the last couple of mangoes, a cucumber or two, and I think some eggplants.

A solar battery should be installed by the end of next month. Possibly by the end of this month? One hopes so. And, damn, I need to tell the installer that we're going for the larger size. Also installed in a slightly different place to where we initially agreed.

That, or I'm going to have to move the watertank. That will be An Undertaking And A Half.

Anyway, tomorrow looms. I feel my garden isn't very impressive, but familiarity breeds contempt and comparisons only serve to make us bitter.

The goal for hosting a garden on the trail is to inspire others to growing even a little of their own food. We all need to ease ourselves off the utter dependence on the industrial food chain.

17 January, 2026

dear diary: 17th January - rain clouds have come and have blocked out the sun

The title is from a song I learned at school back in 1988. I recall it being some kind of indigenous song, presumably about the rainy season.

We probably will not have that kind of a rainy season this year, but the next two weeks are supposed to be cool(ish) and cloudy and rainy, and so it seemed appropriate...

OBSERVATIONS:

We have a week or two of rain – quite a bit of it today – and then some light showers for the rest of the week and into the next week.

The spout over the water tank is too far over the collection hole for the water to go smoothly into the tank when there's a heavy rain. It needs to be cut back. I basically need to cut it back, maybe later today.

I'm concerned about the Illawarra flame tree still; it doesn't seem to be releafing up the top. Is it the drought conditions, or something else? And who do I call to look at it?

The possums are going over the roof at night to get to the persimmon tree now. I think they've managed to get inside the net and eat some of the fruit. I need to better seal that up – possibly with a piece of metal netting so they can't easily get out.

I scattered some B&B over the spaces and didn't hear anything from the possums for a while – so maybe that's a way to keep them out.

20260117_150546

ESPALIER APPLES are flowering late – at least, the Golden Delicious did. Not sure it will fruit, though – and if it fruits, no idea if it will manage to produce.

HOUSE:

We had a local guy come by to talk to us about installing solar batteries for our house. The price he quoted (roughly) was less than half of what the last lot tried to sell us a battery system for! But I need to follow up with him this week.

We're looking at 20-30kW, although B1 wants max battery options – entirely off-grid. I want longer-lasting. I've explained my reasoning for battery-ness to her:
1. We need something in place now. The sooner the better. If we have spare capacity, we can fill it and trade it right now.
2. Longer-term – in the 10-20 year bracket, I expect the battery to fail, as many electronics will in the coming decades. They'll be expensive to replace. What I want is the very old-school nickel-iron batteries – the one that Nikolai Tesla came up with and which can still be working 100 years later. They're higher maintenance, but they're really robust, and they last. And no, I don't expect to be existing 100 years later, but I'd like something that is built for the long-term. We lucked into the house being solidly built (in spite of all the asbestos and the tendency to mold) and there's a few things we didn't do as wisely when we should have, but them's the breaks.

ACTIONS:

Cleared out the collection hole for the water tank – it was full of jacaranda bits left over from when the jacaranda shed earlier this summer.

I repotted the APRICOTS – I bought a new APRICOT from Flower Power Glenhaven – and potted it out into the large plastic terra-coloured pots...

And then I discovered a sale on some big metal pots that have a watering bit in the middle and are on wheels. And bought four of them. I think. They were pricey, but four metal pots with a water reservoir, on wheels! You try and resist it.

Anyway, I will need to repot the apricots again – I might leave it until winter, though.

And the other two pots can go for the ICE CREAM BEAN and the SOUR CHERRY.

Mixed up a bag of compost a bag of garden soil (both cheap version), and some blood and bone – brunnings, I think, possibly Yates? - to make some soil for planting out leafy greens, spring onions, and finishing planting out the APRICOTS.

CHOOKS:

Sad news. Carambar was taken from us, and in a very violent way.

A neighbour's dog got out and started harassing our chickens while we weren't home. We have fences up that generally keep the chickens in and most attackers out, but we think that Carambar got so panicked by the barking that she launched herself up over the fence and then had to run away from the dog. The dog pursued Carambar under the house where the neighbour (both the dog-owner and another, helpful neighbour who called me when he first heard the barking and squawking) couldn't follow them and then had her at his mercy for about ten minutes.

When I got home – I'd been called by the helpful neighbour as soon as he heard the kerfuffle, he had to ask for the dog-owner neighbour - they'd gotten the dog out, but Carambah was still under the house. I went under and got her out - she was all the way tucked into the far corner of the underhouse. She was bitten all over her head, and when we took her to the vet her wing was broken. We had her put down, because there was no guarantee she would survive and she was in terrible pain.

We've had an issue with this neighbour before – she's in her sixties and has two very young, very energetic and bouncy spaniel-types who are too strong for her – a couple of times she actually lost control of them while walking them, resulting the dogs bounding into our yard and barking at the chickens.

She paid for the vet bill, but we're just angry and sad, because the chickens are at least a little bit pets as well as producers, and as the helpful neighbour said the next day, “it shouldn't have happened and was entirely preventable”.

Anyway, we're contemplating getting a few more chickens – perhaps the next time our broody girl is broody. And also a fence along the back.

Otherwise, Siyao and Gladys are still laying, Goong is broody. We're going to bury Carambar this weekend, and cordon off the lower front yard for the chickens. B1 really doesn't like leaving them without green areas to peck at.

Have set up the lower grassy area for the chickens to run about in. The problem: they're going to eat the carrot seeds and then poop it out everywhere and it will spread. We're already having so much trouble with the lower lawn and the grass – it doesn't grow there anymore. And B1 doesn't like clover. (I like clover. I love clover. In fact, if I had my druthers, I'd be using now to grow clover instead of letting the chooks eat all the grass. But B1 really wants them to get to eat green stuff... UGH.

COMPOST:

The compost built back in November has cooled down. We're going to rebuild it with the contents of the compost next to it, and with Carambar. It already has Kerry further down. At some point, I'm probably going to have to dig out the one with Haami and Daofu in it, and either remake it, or distribute it out.

ETA: Just came inside from rebuilding it – although really, it was more 'layering on top': paper shreddings, comfrey, Carambar, more comfrey, more shreddings, coffee chaff, sawdust, stonefruit prunings, cardboard, and a wet sack on top.

PREPARING:

I've set up a watering system (connected to the carport collection barrels) for the triangle garden. The aim is to plant some of the BRASSICAS there in the coming winter.

Just took the chook tractor off PLUM-STONE and laid down some B&B. Will cover with sugar cane mulch this evening and leave for a few days before planting out in it.

SEEDING:

LETTUCE(Mignonette, from Segolene and Sebastian) – in BATHTUB and APRICOT beds
SPINACH – bunnings packet type – in CREPE-APRICOT

Added a dollop of seaweed solution to most of the seedling water trays.

Of the brassicas planted, most are exceedingly productive...but the heirloom types are not...

20260117_120537

BROCCOLI:
Aurora (F1)
diCicco
CAULIFLOWER:
di bassano (F1)
snowball early – only one sprouting
CABBAGE
Matilda chinese cabbage (F1)
golden acre – none
verona purple – a few sprouting

I think the heirloom types are going to need careful herding along, possibly in a separate tray, and with more immediate notice

PLANTING OUT:

ONION – spring – in CREPE-APRICOT – purchased spring onions, I think.

HARVEST:

POTATOES. I got at least a couple of kgs of potatoes from one of the front pathway vegepods. Mostly small and medium sized – no really large ones. That's okay – they're easier to eat in smaller numbers, even if they're more tricksy to wash and cook. Now I need to work out how to store them...

FEEDING:

Honestly, I'm just running around feeding everything B&B right now. Need to do more of the biological activator stuff from Lee, also seaweed solution.

Tossed a light layer of B&B on the PLUM-STONE, letting today's rain seep in, then will cover with mulch tonight.

PRUNING:

Pruned down the PLUM in the backyard, also the APRICOTS in the front. Need to get a ladder/structure and do the DUAL STONE in the TRIANGLE garden. The chipper worked pretty nicely with the smaller branches I have, but I stlll have some larger ones that my home chipper won't manage. Going to try taking them to the local mulching day, where you can get branches and stuff chipped, but also collect some materials.

THOUGHTS:

January is in fact a very busy time in the garden. So many things to do, and such a lot of stuff to plan for.

In particular, the Sydney Edible Garden Trail requires entering.

24 July, 2025

dear diary: end of July

GRAFTING PLANS
Gonna go visit the guy with the fruit trees on Sunday, going to get APRICOTS, CHERRIES, and PLUMS from him. Promptly come back and
· white NECTARINE stump: graft APRICOTS onto it
· Backyard CHERRY tree: graft low-chill CHERRIES onto it
· Backyard PLUM tree: graft low-chill PLUMS onto it

PLANTING PLANS
· TOMATO: eating and canning tomatoes
· CUCUMBER:
· ZUCCHINI:
· MELONS: what if I grow them in the EMPTY BACK BED?

DRIVEWAY BRASSICA BED
-for tomatoes later in the season? After the chooks have run through it again.
-maybe try CORN again? Or leave that in the backyard?

(FORMER) APRICOT bed
Run chooks through the area? (how?)
Manure, bucket waste, comfrey, seaweed solution, weed tea, cover with pea straw

Timing will be everything I think.

Two things I have to think about:
1. going away through September and half of October
2. the Sydney Edible Garden Trail in March 2026

Things I particularly want for the SEGT:
1. CORN (late sowing)
2. MELONS (always late)
3. APPLES (just ripe)
4. PERSIMMONS (should be in full flow)

July

I feel like I should plant out the garden beds before I go, but the risk is that nobody looks after my garden while I'm away and the whole thing dies...

Same with seedlings. It's kind of going to require someone to at least do some of the basics of watering my seedlings while Im gone and keeping an eye on them. I'm not sure my sister is up to the task.

To do this weekend:
Plant TOMATOES seeds
- ROMA
- eating
Plant CUCUMBER seeds
Plant ZUCCHINI seeds
Plant MELONS seends
Chop out some CHINESE CABBAGES and pickle
Prep MELON bed locations
Move chooks to NORTH DRIVEWAY BED

10 November, 2023

SEGT 2023

Nectarine nation

Just opened on the Saturday again - I knew I couldn't do both, it would just hve been too much. As it was, just opening Saturday was pretty huge.

It's a big day, lots of visitors. Again, there was some rain, but it was spattery and scattered and most people were quite happy about it all.

I was more prepared for this one, having contacted my peeps six weeks in advance to get some people to do garden admin - write names, check tickets. So I also had company for the entire day - at least one person around for every hour of the trail that my garden was open.

Nectarine nation

The season worked out really well - the garden beds weren't as heavily filled as they could have been, but the fruit trees were in full flow. I gave away nectarines and peaches quite freely - it saved me having to eat or process them myself! And it was lovely to see people appreciate the difference between 'sweet' fruit and 'tasty' fruit. The fruit was more 'tasty' than 'sweet' but it was still sweet enough! Nectarine nation

I set up the chooken tractor to display the chook tunnels. People really liked the tunnels, particularly the part where they realised the benefits in having the perimeter tunnels - the combination of maintaining the edges of the garden, along with giving the chickens a nice space to move through, and saving me the energy of having to move them through the garden myself.

Nectarine nation

Oh, and I did get the benches done before the SEGT!

Late October 2023

And the one under the avo.

Late October 2023

All in all, I think it was a very successful day for me. And then I went out on the Trail with my friend, K, who helped me put the original wooden garden beds together back in 2021.

Anyway, now the whole garden has to survive the summer. Okay, so it's just December that it has to manage, but things are going to get pretty hot, and the root growth during December is what's going to make the big difference on whether it holds on in January.

That'll be an interesting month since I'm going away.

One thing I did just after the SEGT is create a 'Turfan Depression' trench - dug a trench in the bed between the ESPALIER APPLES and the DUAL STONE, and filled it with the worm castings and half-composted bits from one of the wormfarm boxes. The plan is to get some melon/pumpkin seeds in there and let 'em rip. That's supposed to be how it's done in the arid lands where melons were first grown; I just have to get some of the damn seeds to actually sprout! SO DAMN DIFFICULT.

Anyway, the next couple of weeks are getting the garden into 'survive the summer' mode. I'll be gone all of December and about a third of January, and B1 isn't going to have the energy or inclination to do more than feed and water the chooks, so the rest of the garden's survival will be up to a teensy bit of watering and a lot of prep.

We'll see how it goes!

09 October, 2023

SEGT 2021

I found this post from the SEGT 2021, which was originally scheduled for March, but got put off until May thanks to weather issues!

--

Not recommended for introverts, but a really great day.

I had the place set up for 9am, starting to put it all together around 6:30am. Misty cool, even a little chilly, and overcast. Good weather for people visiting, so long as it didn't rain.

(It didn't; a spatter or two around 1:30-2pm, but otherwise cool pearly skies or else the blue of a Sydney autumn.)

My first quartet turned up at 9:30am and about five minutes later 2 more turned up. They stayed about 30-40 minutes, then I didn't get any until 10:40 and after that it was a steady stream of people all through the day until around 3:30pm.

Lots of conversations about the garden, about putting together a garden, about contexts and patterns vs. details, about community groups that people belonged to, and chickens.

There were at least two visitors who came specifically to see me and my garden - a cousin and her three kids, and a friend from my childhood church with her daughter.

The cousin is Cousin T's older sister, and I think she sees a bit of T's independence and verve in me. With two daughters (oldest and youngest), she's also intent on making sure her daughter have examples of women. Her son is trans, and she and her husband have been really great in supporting him, but I think there was initially some resistance in the extended family because of the conservative Christian upbringing. So far as I know, they're respecting Xave's pronouns and gender.

Friend from childhood church checked to see if it was okay she come and just visit with her daughter; she's part of a fruit/veg co-op program, and the daughter has interests in gardening and wants chickens. (Daughter's twin brother, however, apparently walks through the zoo holding his nose...)

Lots of people were interested in the chickens, in the keeping of them, in the way I set up the keeping of them for maximum gain with minimum fuss. I think most of them understood that the chooks were about more than just the eggs - after all, these are people who are taking time out of their busy autumnal Saturday to run around and look at edible gardens on international permaculture weekend. Still, it was good for people to realise that a chook yard can look very different to what they've been seeing all this time...

Anyway, because there weren't too many people, I could mostly give attention to the groups, although I didn't manage to speak more than a 'hello/goodbye' to some people. I feel bad about that. Still, I think that most people got some value from the day...

I had a solid breakfast by 8am, then 'refilled' at 10:30 during the quiet 30 minutes. I felt halfway bad about eating an eighth of a wheel of cheese and some of those fruit&nut cracker thingies that I really have to learn how to make, but as it turned out it was a really good decision because I was slammed from then on until about 2pm when my first 'admin help' of the day arrived. Just one or two groups, but always people around and having to ask them if they'd logged in and everything.

Next year, I will ask wildly around for help long before the final week, because having someone to help manage the 'front desk' would have been wonderful for that early stretch.

My throat is sore from all the talking, I can barely write straight, and while I would really like to put my feet in a hot mustard bath, I think I might have to settle for a hot shower and a good night's sleep.

08 October, 2023

Dear Diary: 8th October

I entered my garden into the Sydney Edible Garden Trail 2023. They won't be running it for 2024, unless someone else takes over. Sad, but they've done such good work and it's a lot of effort.

It'll be open on the Saturday from 9am to 4pm, so if you're inclined to come visit, buy a ticket!

On the pragmatic side, that's just under 4 weeks from today, and so everything is GO from here!

TO DO (from a couple of weeks ago)

  • cut panels for last garden bed, or else buy more barrier edging from Hammerbarn.
  • draw up measurements for BENCH SEATING
  • white oil/pest spray KUMQUAT, MAKRUT LIME, PERSIMMON (after heatwave, when temps have dropped again)
  • repot TINY BLUEBERRY
  • pot TEA CAMELLIAS
  • net front NECTARINE and GOLDEN PEACH
  • shade back beds

WEATHER:

The lows are still in the teens, the highs can be anywhere from the late teens to the mid-30s. *sigh*

Sprinkly week coming.

RAIN

There's enough rain that the gardens get watered and the rain tanks stay full. Except for the carport tanks which have a leak which I still haven't fixed.

CHOOKS:

Goongbao (Goong) is broody again. Siyao (Sis) and Carambah are laying, Chouquette still hasn't. I'm starting to think that girl never will. All noise and stomach and no eggs!

OSBERVATIONS

The COMFREY has already started to flower, prepatory to setting seed. It's really aggressively trying to reproduce and I am rather nervous about it, all things considered.

PREPARATION:

Someone came by to do the mowing, and I think we got most of the dandelions on the north lawn. I'm still thinking about cardboarding it, then covering with mulch. But the lawn does look nice when it's all mowed!

Got the local teenage help to assist in the backyard: he was pretty good at pulling up the weeds and helping lay newspaper and cardboard down before covering with the mulch. It looks pretty, but there's not a lot of mulch: might need another application in a couple of weeks. We'll see how the grass grows.

Got the CREPE-APRICOT bed in tonight. That took quite a bit out of me. Cutting the bed sides, then just setting it up in the bed so as to be able to lay it all out. A little concerning: the cardboard I laid down in CREPE-APRICOT under the straw mulch hasn't really decomposed at all. I think it's going to need a bit more wetting and then also more mulch. I also need to plant out the corn - the F1 edible variety, I think.

Need to work out the space between the ESPALIER APPLES and the DUAL STONE: I have a couple of pumpkins planted there, but maybe also some tomatoes? It's this big empty bed space, just waiting for weeds to take over and I don't want that.

PLANTING

I planted a whole heap of stuff in the PLUM-STONE bed: radishes and beetroots and brassicas and everything. Even various onions - hopefully spring onions, although they might be leeks, who can tell? Some of it is growing pretty well, but the goal is to have a decent bed of greens by the time the SEGT comes around.

Garden>

RIPENING

Peaches, Plums, and Nekos are growing growing. Early apples are growing growing. Avos are setting more fruit. Late apples are flowering.

HARVEST

Tangerines. Parsnips. Leafy greens. Avos.

Garden>

PRUNING

I'm thinking that the FOUR-STONE APRICOT needs a haircut. Also, all the shoots coming off the cherry, crepe-myrtle, 4-apple, and even the two-stone.

THOUGHTS

I have to go through my previous lists for the SEGT and work out what I wanted to show.

Do I make some videos - short, minute-long TikTok types? On Espaliering apples, and more on keeping chooks, and fruit trees?

I also need a watering system in place for when I go away from the start of December through to January.

TO DO

  • fix carport tank leak
  • draw up measurements for BENCH SEATING
  • white oil/pest spray KUMQUAT, MAKRUT LIME, PERSIMMON (after heatwave, when temps have dropped again)
  • plant out CORN in CREPE-APRICOT
  • pot TEA CAMELLIAS
  • shade back beds
  • plant out ARTICHOKES in APRICOT bed
  • plant out AFRICAN DAISY along front fence
  • dig up grass in BEE BED

I'm really sore and really tired and really itchy, and I think I'm probably sunburned...

16 January, 2023

edible garden trail thoughts

What do I want to showcase in my garden?
what can be done in a small space
chicken keeping in suburbia
microclimates
fruit trees/orchard

How do I showcase these elements/philosophies?

06 December, 2022

dear diary - 6th Dec

OBSERVATIONS: The rodents have basically destroyed all the fruit in the backyard, and are working on the fruit trees. They haven't hit the avocados yet (so far as I can tell) and they may not be able to get to them on account of the avos hanging. Depends on how smart they are - whether they realise they can gnaw the things off and then eat them.

Got pest managers in to set traps and baits, and the rats have reduced around our lawn, but are still in and out of the chicken yard, and along the neighbour's fence. I think they have them under their house, too. Wondering if I should move the rat bait boxes into the chook yard...

In the front picket fence bed, the elderbush is shooting everywhere. So is the mugwort. The mugwort I still have a half-hope of digging out, but the elders put out roots all over the place. And when you dig up one, then another just keeps going! Not sure if mowing them will do the job. Am hiring a local company to do the lawn as often as needed - next one in the week before Christmas.

CHOOKS: Shantung has gone back for another implant - she had a swollen belly. Si-si has also been sitting down a fair bit; I found her just parked on the grass this morning. Might be a leg injury. I'll bring her water and some food later. A day or two later, she's recovered and seems to be in good spirits. But while Shantung is pretty spirited, she's not all that spry anymore and her abdomen still feels swollen even after they took out the fluids from it. Basically, there's another pathology going on, and the vet may not be able to do anything short of surgery. And I'm not really willing to pay for another surgery.

The chooks are being allowed to run pretty much across the front yard. They make whining noises when they're confined to the yard; there's not much there to eat or play in there, and they like nesting in the triangle bed under the citrus. It's low enough to give them cover, and thick enough that they don't feel exposed.

PRUNING & PREPARING: I put the chook tractor back on the Crepe-Apricot bed, but nothing much is happening in there - the girls don't seem to much like going in there right now. Might be the open-airness of it? Need to cover it with one of my new sacks.

I'm going to severely prune down all the backyard trees next year. Especially the Flavor Supreme plum, which doesn't produce anything at all. Or maybe I should do that now? Let them spring back over the summer/autumn, then maybe fruit in winter/spring next year? Need to think about that.

I've decided to cut down/dig out the front nectarine in the triangle garden, because it never produces edible nectarines - they go mouldy far too easily and don't grow to a decent size. If I cut it down, I could use the stump for grafting. But if I dig it out, I could put an apricot in its place. But I wonder if it's never done well because it's sharing the space with the golden peach... Also, if I could dig up the golden peach and reorient it so it's more upright, that would be excellent.

PLANTING: I'm not really in a planting mood, tbh. Should toss some stuff down - lettuces, radishes, beets, etc. Green mulches, etc. anything that will grow in the coming weeks/months. (Coriander? Needs/wants cooler weather.)

Put tiny baby potatoes in the SMALL VEGEPOD 2 (King Edwards). Trying to decide where to plant out the peanuts.

Planted out the various pumpkins into spaces where they have a chance to grow and spread (I hope), we'll see how they do! I should put something under the apple trees, but I'm still trying to kill off the grass weeds underneath, I think...

RIPENING: Peaches now, very rapidly. Lots of the potatoes in the triangle garden potato bed.

HARVEST: NECTARINES. I'm pretty much asking everyone to come by and get nectarines. Done with preserving - did that last year, still had crazy numbers, now mostly looking to give away fresh. Including making local connections if I can.

NOTES: Sydney Edible Garden Trail is next November - 4th and 5th. Before then, I would like to:
- change the chicken tunnels from the plastic wire to metal tunnels. Also make them a little wider than they were.
- change the Apricot-Avo bed to a seating space (not enough sun in summer) Maybe also consider the Avo-Shed, although that could be perennially leafy greens and maybe some green shallots which don't need all that much sun.

01 January, 2021

To Do: January 2020

Welp, I dropped that ball pretty handily over the Parra'dowee - the warm and the wet – didn't I?.

And boy, was it warm and wet!

I lost a lot of my stone fruit to mould and possums - it was too damp for them to survive without rotting or going fungal/moulding. Oh, I have a decent crop, but not half as many as in previous years. Basically, the trees are all going to need a hard pruning this year to get them down to a manageable size, and to

We're now heading into the Burran season of Sydney – the hot and dry. You wouldn't guess it from today's weather and how it's looking through January – low troughs that will run through most of January with a clear patch in the later part of the month.

With the Sydney Edible Garden Trail in two-months-three-weeks (two months if I get drawn in the 'Costa visits a garden' competition), there are some tasks that seriously need to be done.

1. filling beds with soil
- small vegepod
- backyard wicking bed
- bathtub bed

2. planting out beds
- small vegepod: lettuces/root vegies
- backyard wicking bed: root vegies
- bathtub bed: lettuces
- plum-stone bed

3. pruning trees
- plum
- stone
- apple
- apricot
- cherry
- donut peach
- two-stone
- dual peach

4. mulching garden paths

5. talking to the neighbours about getting scraps for the chooks, worms, and composts, as well as picking up grass clippings

6. dig out the right hand compost and sieve

The pruning would be best done first - get the trees trimmed down, and then deal with the beds underneath.

Digging out the compost would provide the soil for the new beds, and can happen at the same time as the pruning.

Planting the beds has to happen after the beds are refilled, and should happen before the end of January.

Mulching the garden paths is pretty optional - the paths are not ideal, but right now I think they could last through to winter, then be added to the chook tractor as it goes around the garden.

All this is made rather more difficult by the likelihood of a lockdown in Sydney after a Christmas/New Year outbreak, and three weekends that are already booked up. Additional to which, I've been fighting a virus (not COVID) for the last couple of months and it's causing me to run out of steam a lot faster than I used to.

Garden Dec 2020
Anyway, this is me in my new gardening apron, preparing to make a video about Real Chooken Keeping In Suburbia.

Keep an eye out for that later this year!

10 May, 2020

Real Chooken Keeping: Living Conditions for Chooks


0. Real Chooken Keeping
1. Somewhere To Park The Henhouse
2. Care and Feeding
3. Eggs and All That Jazz

We All Need Our Own Place To Live, Not Just Somewhere To Park The Henhouse

First post on Real Chooken Keeping is...keeping them.

Chooken Keeping 1

Let's do a quick lesson on the ethology (behaviour) of chickens.

Biologically, chooks are birds. Originally, they were jungle birds, accustomed to living among the leaf-littered forests of South East Asia and flying up into the low branches to perch every night so they'd be safe from ground predators.

They can fly, but not very high. They love scratching up the ground looking for bugs and worms and creepy crawlies, as well as for entertainment. They hang out in small flocks - maybe a dozen or two dozen birds. They have a literal pecking order, where there's a top bird (usually the rooster) and then a set hierarchy of birds. They are omnivores, like human beings; they will eat just about anything edible you put before them: meat and grain and green things and dairy, and their bodies can process it. (That said there are things where you should limit how much your chooks get. More about that in the next post - care and feeding.) They lay their eggs somewhere dark and 'safe', where they can get comfy while popping an egg out their oviduct.

What does all this mean for us humans as chook keepers?

It means chickens are best off somewhere where they can:
- scratch up the ground and pick at green things
- roost at night
- lay eggs
- safe from predators (including overenthusiastic 'helpers' of the small human kind)

This is pretty easy, right? Just put them in one of those chook coops and they're all good!

Well...not quite.

Let's talk about the chickens who lay the cage eggs you get in the supermarket.

Chooken Keeping 1

Cage Eggs

They're laid by a hen who's been bred to lay every day, some 320-350 eggs in a year of 365 days. The instant she starts laying regularly, she's shoved into a small box in a factory, amidst thousands of other chooks in small boxes, where she's fed as much food as she can handle, and left to lay eggs and shit all day. Her food is heavily medicated, because the conditions under which one keeps thousands of chooks in very small boxes never letting them out is not hygenic, and while their poop is carried away to be turned into 'rooster booster' or some such product, it still gathers flies and breeds infection and disease.

When she's about two years old, she'll stop laying. At that point, she's toast. I don't know precisely what happens to them because the egg companies don't tend to tell you. A handful (maybe 0.5% of the total) are rehomed to people who don't mind a hen with no social skills who lays occasionally rather than every day. But the rest of them? Well, let's just say it's not a nice retirement in a shady orchard with all the worm-infested fruit that they can handle. I can pretty much assure you of that.

This is the life of a battery hen. You are not seeking to emulate it.

Or maybe you are. Maybe you don't care how chooks are cared for (or even if they're cared for) so long as you get eggs? While it's not a view I personally hold, it's one that many people have to take because they need to feed their families and eggs from caged birds are cheap and convenient.

But you are here reading my blogpost, and I believe that we have it in us to define 'better care' of a chicken as rather more than merely "better than a battery hen".

Chooken Keeping 1

What about Free Range eggs from Free Range chooks?

So, Free Range chickens, by definition 'have access to' an area where they are free to range.

This is good, right? Like, if a kid's been kept in a small room all their life and suddenly they're in a house with a backyard that they can go out with, it's all okay, yeah?

Before the COVID-19 travel restrictions, how many kids did you see randomly out 'free ranging'?

Chickens are a bit like kids in some respect; they're creatures of habit and instinct and there's not a lot of reasoning up there in the brain. Your modern kid has access to the great outdoors...but they'd rather be inside, sitting on their devices.

So sometimes the chooks who produce the Free Range eggs that you buy in the supermarket have access to The Great Outdoors...but they don't know what to do with that terrifying open sky and that long green stuff, and that big place where...look, it's just safer being in the barn with the other thousand chooks on the free range farm. Also, because of the nature of chickens - being highly hierarchical - in the earlier days of 'free range chook farms' a lot of birds were debeaked so they couldn't peck each other to death while trying to find their position in the pecking order. Like someone pulling out your kid's fingernails so they' can't scratch the other kids when they go out and get into fights.

Now I don't know if that's the case anymore; public awareness has moved on a lot, but the gist is that 'free range' egg production may be better than 'cage' egg production, but it's still not really recognising that chooks are chooks.

There are free range farms that have 'chook cams' these days, so people can see the treatment of the chickens. I approve. I am also highly cynical by nature, so I question whether the chooks that are being viewed on camera are necessarily the chooks producing the eggs that end up in the cartons on the shelves. But that's my own suspicious nature, don't mind me!

Free Range egg farms are considerably better than Cage egg farms, but the simple fact remains: it's a commercial process. They're looking for maximum eggs out of minimum effort.

Maybe that's what you want, too: maximum eggs out of minimum effort.

I submit that if you want maximum eggs from minimum effort, just buy the eggs in the supermarket. Remember how I said it was easier in the series base post? It is. Seriously, it is so much easier. Even if you sometimes go to the supermarket and there are no eggs on the shelves, it is still easier to buy an occasional carton of eggs from the supermarket than labour through keeping chickens to get a dozen eggs.

But back to the keeping of chooks - and specifically, the housing of them.

The Basic Recommendation

The basic recommendation is:
a) a coop (location where they can roost at night)
b) a run (location where they can wander by day)

There are stats on how much space per chook, and details of the best types of perches and all that. I don't need to reiterate those.

What I'm going to mention are the things that a lot of sites frequently gloss over: the other things that chooks do apart from eat and produce eggs.

The Bad, The Worse, And The Stinky

They eat everything green that they can reach. They eat the grass. They eat clover. They eat your vegetables, and sometimes the new growth on trees if they can reach them. They love lettuces and Asian greens and brassicas, because the leaves are just soft enough for them to snap off with a clip of the beak.

They scratch up the soil in search of creepy crawly things. if you have mulch on beds, they will go for that. If you have vegetable beds, they'll dig around there. They're looking for bugs and earthworms, flies, slugs, grubs, and larvae, as well as insect eggs. Digging into the ground is the way they do that.

They make noise. Not crowing like roosters, but certainly loud enough to be annoying to neighbours who might like their quiet, or who might want a reason to dislike you. There's the steady clucking with a squawk of outrage. There's the loud 'where are you, we're bored' clucks that can go for an hour or more. There's the 'puff and ruffle' of hierarchy assessment and assertion.

They poop. In rather large quantities. It's smelly and stinky and sloppy and slimy. It attracts flies by the bucketload if it's left around. And if you want it for the garden...well, you have to let them into the garden, first. If you're not prepared to deal with chicken manure, don't get chooks.

Chooken Keeping 1

Basically, chooks do a lot of things other than lay eggs, and those things are an integral part of their nature. Trying to suppress them will mostly cause you angst and frustration and mess.

In short, chickens are living creatures that happen to produce eggs. To most people, a chicken is there to provide eggs and maybe a meal at the end of its life. The things like scratching up the lawn and garden, eating the leafy greens it comes by along the way, and the dollops of chook poop that lie randomly scattered across the ground are inconveniences that most people put up with in order to get the eggs.

That's the part that most people who've bought chooks for eggs haven't taken into account, and it's the part that's going to catch a lot of people unawares.

How do you deal with these things?

Well, you can take the 'caged chicken' view of things, and just shut them up somewhere where they get fed, lay eggs, and are bored. And once again, I say: if all you want from the chooks are eggs, then just buy them from the store.

You can let them out and deal with the hair-tearing frustrations of stepping in poop every time you walk into the pen, of having your garden dug up and your mulch relocated, of finding dusty, barren patches all over your lawn where the chooks have decided to dustbathe.

Or

The alternative is setting up a regular area for them to run around in, dig up, dustbathe, and generally do their thing.

Did I mention that chook keeping wasn't easy? This is the 'not easy' part of it.

Your garden will not be the pristine one shown in the Pinterest and Instagram pics that are used to sell chooks or chook products. It will be a mess. It will be a delightful mess if you love watching creatures being creatures, but most suburbanites want that nice clean lawn, no flies or insects, no poop all over the place, and no unsightly dust patches in the green.

Keeping chooks manifestly involves these things. There's just no avoiding it if you want happy, healthy chooks.

Now, note the 'if' clause in that statement. A lot of people won't care if the chooks aren't happy and healthy - after all, they're just dumb animals, right? Well, I reserve for such people the same blank stare that you would reserve for someone who bought a beautiful collie dog and kept it cooped up all day, never taking it out for a walk and shouting at it when it wanted attention. Or for people who fostered a kid and then treated them like an unpaid servant rather than a member of the family.

You have taken a creature into your household; that means you have taken on the responsibility of caring for it and seeing that it's not only physically looked after, but that it's life is as good as you can make it.

Am I a bleeding heart about animal care? Yes. Yes, I am. But people say that like seeing a creature bored and frustrated and wanting better for them is a bad thing.

The way most people who are aware of chook needs deal with the scratching, pooping, etc. is either to have the chook house within a chicken yard. That is, a place where the chickens can run around and scratch things up. They dump kitchen scraps and leaf mulch and grass clippings and woodchips into the chicken yard, and the chooks go to town on it. And every day or couple of days, the chooks are let out to go around the garden and yes, cause a bit of damage. Every couple of months, the chook roost and the chook yard are cleaned out and all that scratched-up and mulched compost matter is put on the garden beds.

You do you.

Thinking outside the box

I do...something slightly different.

As I said in my introductory post, I have been planning to get chickens for years. And I planned my ownership of them around the things that would have been frustrations to many suburbanites: the manure, the digging up, the relentless nibbling of every green thing in reach.

Based on Linda Woodrow's The Permaculture Kitchen Garden, I based my ownership of chickens such that the things that would otherwise be frustrations were part of the design.

This is a map of my backyard with the elements relevant to the chickens coloured in.

garden - chooks in the garden

The orange section is the chicken coop or house, where the chickens lay their eggs and sleep at night, and sometimes get fed and watered depending on the season and the garden setup. The coop is also a shelter in the rain, although they don't always use it and don't mind getting wet.

The green sections are the annual garden beds where I grow vegetables.

The blue sections around the edge of the garden? Those are tunnels that connect the chicken coop to the garden beds.

Most of the time, the green sections - the garden beds - are not available to the chickens. But when I want the chickens on there (after I've finished growing things for a season and want to clean up the soil, bugs, remnants of the plants, etc), I put a 'chicken tractor' - a large wire-covered cage-like frame - over the top of the garden bed, and open up a little gate in the side of the tunnel so the chickens can come through and dig that area up to their heart's content. The beds are the exact size of the chicken tractor, and provide a space for them to dig, sit, scratch, and feed that is more than just the coop space.

They eat the spent remains of the vegies I planted there (most of which I have harvested).

They pick out any bugs that have been left in the area.

They poop onto the bed and then scratch it into the dirt.

They till the soil ready for the next planting.

We toss them food scraps from our kitchen, I add grass clippings from the front lawn and the neighbours, and oaten hay from the pet store. They scratch that around, digging up the ground as they do so, and not only aerate the the soil, but create a lovely surface mulch that keeps the moisture in once they're moved off.

Chooks time lapse

When the garden is eaten and dug up and pooped and mulched...I close up the door to the tunnels and take the tractor cage off, and I have a bed all ready for planting: fertilised, weeded, and tilled.

The tunnels around the edge are there for several reasons. I wanted a way for the chooks to move from the coop to the chicken tractor that I wasn't going to have to climb over (the original layout involved wire tunnels stretching across the yard), and then I wanted a way to keep the grass and weeds from the neighbouring properties from invading. Putting the chook tunnel next to the fence to deal with that was a perfect solution for both.

It takes effort and planning, yes. But the effort is relatively small and I'm prepared for it - rather more prepared than some new chook owners are prepared to deal with dusty patches in their lawn, scratched up flower borders, and shredded vegetable gardens and shrubs.

Yes, this is a specific setup with a specific purpose. I've set it up so that it works for me. You don't have to slavishly follow it - in fact, it's probably better that you don't. Work something out with the time and energy and effort that you have. But it's an example of how I'm using the properties of chickens that might usually be negatives for a suburbanite in a positive way.

Garden bed check January 2020

I don't know what your setup is; I don't know if you planned for a 'setup' or if you just thought it would be eggs all the way down. But this post is to give you a slightly broader view of chooks - of the things they do simply being, and not just as egg-producers.

There are ways to manage the behaviour of chooks that will be less frustrating on you and won't condemn them to a life of boredom. Finding a system that works for you may take a while, though, so expect some upsets to your life.

And if chook keeping is not for you, there's no shame in saying so, and re-homing those chooks to someone who's prepared to give them a good life. My recommendation is to find a local FB gardening group and make inquiries about re-homing. There are people who'd be willing to add to their flock; indeed, I know a number of people who are just waiting for all the new chook owners to realise chicken keeping is not for them and who'd be glad to take chooks. Think about it.

If you're still on the page, the next post is 'care and feeding' - mostly about things to feed them (or not feed them) and a light skim of some of the things that can happen to them.

(And this time I will try to be a little faster with the next post.)

29 January, 2020

Permaculture and my Garden

Just putting together some notes on the elements of my garden most likely to be asked about by people coming to the SEGT.

Permaculture Core Principles: Earth Care, People Care, Fair Share

Permaculture Design Elements

  1. Use Edges and Value the Marginal
  2. Integrate Don’t Segregate
  3. Use Small and Slow Solutions
  4. Observe and Interact
  5. Obtain a Yield
  6. Capture and Store Energy
  7. Apply Self-Regulation & Accept Feedback
  8. Use and Value Renewable Resources and Services
  9. Produce no Waste
  10. Design from Pattern to Details
  11. Use and Value Diversity
  12. Creatively Use and Respond to Change

chook tractor garden beds/chooks in the garden
  • integrate don’t segregate
  • small and slow solutions
  • obtain a yield
  • capture and store energy
  • produce no waste
  • use and value renewable resources and services

fruit trees in the vegetable garden
  • integrate don’t segregate
  • obtain a yield
  • capture and store energy
  • use and value renewable resources and services

bathtub beds
  • produce no waste
  • capture and store energy
  • creatively use and respond to change
  • use and value diversity

wicking beds
  • produce no waste
  • obtain a yield
  • capture and store energy

compost piles
  • produce no waste
  • obtain a yield
  • capture and store energy
  • use and value renewable resources and services
  • small and slow solutions

chook tunnels/chook yard
  • produce no waste
  • obtain a yield
  • use and value renewable resources and services
  • small and slow solutions
  • apply self-regulation and accept feedback

21 January, 2020

bed check: January 2020

We had quite a lot of rain over the last couple of days. It's been pretty good for the ground and the plants,

Plum Stone:

Bad check #gardenofsel
Assorted tomatoes which are in the growing and flowering stage but not yet in the fruiting stage. Probably during January.

I have no idea what's happening to the one in the front; we just had several days of rain, but it's simply wilted. I hope it's not anything viral, and I should probably dig down to see about the root system and what the issue is.

I've underplanted mustards and brassicas (or they've self-sown), tossed in various greens and chook fodder for once the chooks are put onto this bed - and also for general harvest through the rest of the summer.

Stone:

Garden bed check January 2020
This is a perennial bed, and it's been very heavily mulched with woodchips over the last few years which haven't at all broken down.

It had three artichokes and wormwood on the north side (not pictured), but the artichokes dried out and died and so did the wormwood. It's since been planted out with fat hen, amaranth, mustard and other 'easy greens' - so, of course, after the rain, both artichokes and wormwood are coming back, too. *sigh*

On the south side, the woodchips are king, a couple of brassicas (possibly brussels sprouts) cling to the ground at least nine months after they were planted there. I've tossed down poppies, fenugreek, nasturtiums, peas, and other things (maybe rocket?) just to build up some ground cover.

Apple-Crepe:

Bad check #gardenofsel
Corn, beans, an eggplant or two, a capsicum or two. I also sprinkled peas, mustard, silverbeet and 'clucker tucker' along here when it began raining last Thursday. It might be too early for the clucker tucker; but no help for that.

This bed will probably be one of the last of the current set to be tractored with chooks. The corn is going to need a decent run, and I probably need to stake those beans.

Crepe-Apricot:

Bad check #gardenofsel
Corn, a couple of cucumbers that have barely grown, and I dropped a couple of peas under the watering system outlets to grow. I'm debating what to do with this one once the corn has finished. I'm not sure that I'll have that much corn out of it - my corn silks are never available at the same time as the pollination stalks are out and dusting, and although the first corn was fine when hand-pollinated, the subsequent one failed quite miserably. I'm waiting to see how the rest of it goes.

I've tossed a lot of Clucker Tucker down, and maybe some Fenugreek. Mostly to grow green things and fill the space. Whether they survive is largely due to how far the watering system goes, and whether we get any more rain in the next month.

There's also a comfrey planted at the front. It's dried out a few times in the drought, but has perked up again with the rain and the watering system.

Apricot:

Garden bed check January 2020
The watering system is in and ready to go! Unfortunately one of the pipes has a fairly significant hole in it, and even the plug that should be holding it in place isn't quite doing the job. I'm dreading having to pull it apart and redo it; I might try it sealing it first with something like plumber's tape.

A couple of plants of Fat Hen, I've put down a bunch of chickpeas during the rain on Thursday, some of them had sprouted by Sunday when I covered them over, and hopefully some of them will stick. There's also Clucker Tucker sprinkled all along the edges.

Apricot-Avo:

Bad check #gardenofsel
Bean up the back right, zucchini (I thought, but might be a pumpkin) at the back left, tomatillo in the middle. Onions, eggplants, tatsoi, choy sum. Not sure if the choy sum will survive the sun; it tends to wilt really easily.

I've tossed Clucker Tucker, mustard, and fenugreek all over this one, too.

Avo-Shed:

Bad check #gardenofsel
Tomatoes up the back. A tomatillo taking up space in the middle, and a cabbage/brussels sprout hiding right behind it. Eggplants, capsicums, fat hen, silverbeet, and another curcubit. (I really can't keep track of them.)

I threw down some marigold and sunflower seeds outside the bed, but they don't seem to have taken. They might now that it's rained. One can hope!

Wicking Bed:

Garden bed check January 2020
The ronde de nice zucchini is taking over. But this is the 'salad greens' bed: lettuces, tomato, radish, beetroot, kale, spring onions, silverbeet. The exceptions to the salad are the three eggplants that are in the middle of the bed and slowly growing.

Lettuce oakleaf green, lettuce salad bowl red, Gardland serrate leaf, lettuce black seeded, mibuna, mizuna, Chinese Mustard Greens - 29th Nov
4x '10 Heirloom' tomatoes - 29th Nov
Kale, eggplant (jitendra), eggplant (finger) - 29th Nov
Radish confetti mix, onion red beard, beetroot bulls blood, Onion straight leaf - 17th Dec

Bathtub:

Garden bed check January 2020
Planted 17th Dec: Two tomatoes - one Blue Berry Cherry, one Cherokee Purple. Carrot short kuroda, Onion purplette, carrot kuroda, onion creamgold, parsnip gurnsey. Leek King Richard up the shallow end, Beetroot golden detroit at the deep end.

I've sprinkled various seeds down by the base of the bathtub but none of them have come up. *pouts*

Hexabed:

Garden bed check January 2020
With the watering system in and occasional inputs of compost, hopefully things in this bed will grow better than they have been. Everything's been holding on, but otherwise not growing. (Story of my garden.)

I don't even know what's here anymore; the idea was for it to be a bee-friendly garden, but I've tossed plenty of fruiting and food plants in there and not just the flowers that were the original idea. It was barely growing through spring, and I don't know how well it will do over summer and into winter.

On the plus side, the rain runs off the chook house tarp and into the garden - so much so that I've had to put a bucket underneath so it doesn't drill a hole down into the soil

Banana Circle:

Garden bed check January 2020
Bananas (at least five or six), taro (at least four), an avocado, two turmeric, comfrey, alpine strawberries, a small watermelon, hyacinth beans. Frankly there's too many plants in this space, so I'm going to take out the turmeric, taro, and a couple of the smaller bananas.

Thoughts
1. Could grow potatoes/sweet potatoes in the cheap aldi garden beds if they were set up to be wicking. (As of 21st Jan, have set up wicking bed in front of lounge window for sweet potatoes.) Contemplate doing for regular potatoes, with water thingy in the middle.

2. Small Aldi garden bed: use frame, cover with pond plastic, poke hole in about 5cm above ground level, low layer of soil, set olla in bed, fill with soil, plant potatoes. Or garlic?

3. Run a water line down from the carport tanks to the front garden bed? Otherwise front garden bed is basically to be bucketed/heavy mulched in drought.

So many things to be done and not half enough time before the SEGT.

01 October, 2019

Sydney Edible Garden Trail: my garden

I’ve signed up my garden to go in the Sydney Edible Garden Tour in March, and am starting to think about how I’m going to do this.

Anyway, I’m thinking about the more unique points of my garden and I think the key aspects are:

  • a very small space to grow things in
  • chooks in the garden
  • fruit trees in the garden
  • in-ground wicking beds (note: if they work over summer; these are not yet in place)

Focus Ideas for the Edible Garden Tour in March

  • One Magic Square plots
  • Chooks in the garden
  • Gardening rotations
  • Fruit trees in the garden
  • Signs and videos for more information

Unique Points

  • chooks in the garden
  • fruit trees in the garden
  • composting, worm farms
  • neighbourhood
  • in-ground wicking beds (milk-carton wicking)

Just thoughts at this point, although I've asked the group for the Sydney Edible Garden Trail group on FB for their thoughts.