dear diary: short September

Just a few updates while I'm out of the country.

CHOOKS:

Kerry died the morning I left to go overseas. We medicated her, B1 tried to put her back into the coop, she was already wilting – as in, head drooping, everything failing, and before we got to the expressway, she was dead.

Poor Dr.Kerry, although I like to think she had a magnificent life at the end there, once she'd come to us.

GRAFTING:

I found some notes!

Apricots: grafted to Nectarine
- Cotton Candy (300) and Unknown Apricot grafted onto Two-Stone Nectarine. It was very wet while doing so, and I don't know how well it's going to hold. You do what you can, I suppose.
- Fireball (450) and Bulida (500) grafted onto horizontal Two-Stone Nectarine. Again, very wet while doing so. 

That's all the notes I have, but it's more than I had before!

THOUGHTS:

It looks like it's going to be pretty dry while I'm away, and while I left instructions on watering the seedlings, I do wonder a little how they went in the cold snap we had on the weekend.

dear diary: end of August

NOTES:

Been a lot of things happening lately, And entirely too long since I updated this.

I keep thinking I have things to talk about, which I do, but then I haven't really had time to write them down, so I haven't typed them out.

I grafted a bunch of stone fruit to each other, BUT I DIDN”T TAKE NOTES and, uh, now I have to work out what went where.

Stupid.

- Royal Crimson, Minnie Royal, and Royal Lee
-Bulida, Fireball, Cotton Candy
-Gold Plum and Luisa

Do I remember which one I grafted where? Nope. NOPE.

I didn't even take photos, because it was in the middle of a week of rain and I just wanted to get it all done.

CRIIIIPES.

CHOOKS:

Finally buried Haami. She's gone into the compost bin where her sister Tofu went nine months ago. More composting down to do.

The girls have been let loose on the northern lawn, which is mostly dead thanks to me already growing brassicas on it, and also due to the frangipani dropping all its leaves and not getting them raked up. I wish I had some seed to plant on it (clover, maybe meadow flowers).

I need to block the girls off from the northern lawn while I'm away, though. B1 will let them roam there for the entirety of my trip and the whole zone will be an absolute wreck when I get back.

COMPOST:

Made another compost, it's not heating up. Was going to put some chook poop through it to improve the nitrogen, but didn't get around to it before the crazy weeks of rain.

PREPARING:

I've been adding composts and worm loads and fertilisers to the various beds, and netting frames for the trees, so the netting for keeping the fruit fly out is all set up.

I set up a bed for the tomatoes in the TRIANGLE GARDEN, have added worm castings, and some 'dino dung' (I got from someone in a swap).

I've added 'dino dung' to the small vegepods, plan is to grow POTATOES, GINGER, and maybe a MELON there? IDK.

SEEDING:

I should plant some things to be ready for when I get back:
- ZUCCHINI
- CUCUMBER

I already have CAPSICUM and EGGPLANT, although not many of those.

More TOMATOES? (Roma in particular)

I just planted COTTON, ZUCCHINI, CUCUMBER, ARTICHOKE, and some more EGGPLANT (blacknite, seeds from Zja).

PLANTING OUT:

TOMATOES: roma, pink bumblebee, jaune flamme – into the new bed in the TRIANGLE GARDEN. They're going to need extra nutrients, because there's tree roots all through that bed.

POTATOES: planted in one of the small vegepods

GINGER: planted in both of the small vegepods – note; also iron pelleted the pods b/c of slater bugs

HARVEST:

Avos still going strong

Going to be BROCCOLI available for some time

Already harvested and pickled one RED CABBAGE, need to do something with the other

The WOMBOK are still good, but probably need to be picked

FEEDING:

everything, once it's in

PRUNING and PEST CONTROL:

I have learned that one should never prune APRICOTS in winter

All the stone fruit have been whitewashed (hydrated lime, water, copper spray crystals, a little paint) against pests

GRAFTING – SO FAR

Okay, so I grafted the CHERRIES onto one branch of the triangle WHITE NEKO, and grafted some APRICOTS onto another branch of it. I've trimmed the WHITE NEKO down .

I grafted more CHERRIES onto the back PLUM and also the two PLUMS.

More detail than that, I don't have. I didn't take photos, I didn't write it down, I'm a dumbarse.

At least one of the CHERRIES on the WHITE NEKO has taken

Nothing on the APRICOTS

Need to fix the sealing on the joints (all of them, looks like the wax has shrunk and cracked) and remove the envelope from around the branch

THOUGHTS:

It's going to be another six weeks before I next get to update this, so it'll be interesting to see what the garden will look like by then.

while I'm away, my sister will be watering the seedlings (and possibly the rest of the plants, too). It's going to be a wet year, it looks like they've decided this is going to be a LaNina year, and the ElNino is going to wait until next year. So the goal this year is to get as much water into the landscape as possible. Lots of organic matter, lots of mulch, lots of things decaying to improve the soil as much as possible...

Posting a bunch of photos here for the record.

dear diary: end of July

GRAFTING PLANS
Gonna go visit the guy with the fruit trees on Sunday, going to get APRICOTS, CHERRIES, and PLUMS from him. Promptly come back and
· white NECTARINE stump: graft APRICOTS onto it
· Backyard CHERRY tree: graft low-chill CHERRIES onto it
· Backyard PLUM tree: graft low-chill PLUMS onto it

PLANTING PLANS
· TOMATO: eating and canning tomatoes
· CUCUMBER:
· ZUCCHINI:
· MELONS: what if I grow them in the EMPTY BACK BED?

DRIVEWAY BRASSICA BED
-for tomatoes later in the season? After the chooks have run through it again.
-maybe try CORN again? Or leave that in the backyard?

(FORMER) APRICOT bed
Run chooks through the area? (how?)
Manure, bucket waste, comfrey, seaweed solution, weed tea, cover with pea straw

Timing will be everything I think.

Two things I have to think about:
1. going away through September and half of October
2. the Sydney Edible Garden Trail in March 2026

Things I particularly want for the SEGT:
1. CORN (late sowing)
2. MELONS (always late)
3. APPLES (just ripe)
4. PERSIMMONS (should be in full flow)

I feel like I should plant out the garden beds before I go, but the risk is that nobody looks after my garden while I'm away and the whole thing dies...

Same with seedlings. It's kind of going to require someone to at least do some of the basics of watering my seedlings while Im gone and keeping an eye on them. I'm not sure my sister is up to the task.

To do this weekend:
Plant TOMATOES seeds
- ROMA
- eating
Plant CUCUMBER seeds
Plant ZUCCHINI seeds
Plant MELONS seends
Chop out some CHINESE CABBAGES and pickle
Prep MELON bed locations
Move chooks to NORTH DRIVEWAY BED

dear diary: 8th July 2025

OBSERVATIONS:

Okay, let's have a proper gardening post.

It's been a fairly mild winter. It doesn't feel like it, of course. It feels cold, just as it always does, because the walls leak heat something fierce. We're doing okay with the windows, but to do the walls is a dream – possibly a pipe dream at this point.

We have a slow water leak somewhere on the property. I have no idea where or how, because I checked all the taps and they seem fine, but the meter is moving ever so slowly - by milliliters, I think, but still. It would add up to a litre or two a day at least. IDEK. I'm worried with all the rain and drought, that something has cracked or twisted just a little and the result is a tiny leak. I'm also worried about mould and rotting, both of which are issues if the leak is somewhere in the walls.

EDIT: I have a feeling it might be at the tap which turns off the mains water. There's a tiny seep around the tap head. Which is a problem, because I suspect that Sydney Water will have to turn off the mains in the street to replace the washer or the tap or something.

Otherwise, mostly sunny days, generally very dry weather. Occasional squalls, and those two weeks of rain back in May.

CHOOKS:

We had Haamyu chicken put down on Tuesday. Big and black, she had all kinds of internal issues through her life, some of which were more costly than we needed. But after consultation with a vet who *does* do terminations (unlike the ones who didn't and basically just kept doing scans and palliative care) we determined that she wasn't ever going to get better and it was better for all involved that we just put her down. Now I got to find another place to bury a chicken.

B1 thinks we could put Haamyu in the same compost that we buried her 'sister' Daofu in.

That's one of the last photos we have of Haami roaming with the others. In the last week or two, we'd brought her inside as she just became more and more lethargic, until we took her to the vet and made the decision.

COMPOST:

Still making leaf mulch. Tossed more leaves into the chook yard for them to scratch over. Need to go back up the street and grab that pile of leaves (if it's still there after tonight, which is green bin night).

PREPARING:

Need to prep a melon patch. Exactly where from? IDEK. Maybe in the BANANA CIRCLE? Or possibly the FRONT LOUNGE bed? But need to make a decision and pronto.

SEEDING:

Should probably do some tomatoes, although I have no idea when I'm going to be able to plant them out... Maybe do some just before I head out on the trip. If they survive, they survive...

CORIANDER. Was going to plant some of that to go with the avos.

PLANTING OUT:

Planted out another set of brassicas, I think it's WOMBOK and BROCCOLI again. Half in theDRIVEWAY VEGEPOD, half in the PLUM-STONE bed in the back. I anticipate the ones in the PLUM-STONE will be slower-growing than the DRIVEWAY VEGEPOD which is fine – hopefully we will be eating those in October when I return from overseas.

The DRIVEWAY VEGEPOD lot were planted out, fed a bit of wormcasting mud, and watered around rather than on top of. The PLUM-STONE were planted out in worm castings, and watered in. Both were sowed with iron pellets to combat the snails.

HARVEST:

The BROCCOLI in the DRIVEWAY GROUND bed are doing splendidly. I've cut several heads, and more are still growing. AVOCADOs. ORANGEs.

The damn cockatoos ate most of my kumquats. Although 'ate' is a misnomer: they picked off the branches then ate the seeds out of the flesh! AUGH! There was a decent crop, too - about two dozen, maybe three?

Oranges are still on the tree, though. Avos are producing. It's some, and I hope it's enough.

FEEDING:

The brassicas in the two beds in the TRIANGLE-ESPALIER. They need some seaweed solution, and also some Biocast. (Should see about getting more of that.)

PRUNING and GRAFTING:

I'm getting a bunch of grafting scions from a guy in Sydney at the end of July, and will have to promptly graft them on. I need to have my tools cleaned and sharpened by that time.

THOUGHTS:

I have a bunch of thoughts related to The Apocalypse here. That's more planning than planting, but that's also a part of what I'm doing here.

In essence, David Suzuki thinks it's too late. Something catastrophic is going to take us down and out, and at this point we need to start building communities and connections. Doing what we can with what we have, and working out what we're going to do when (not if) it all goes to hell in le handbasket.

Make Water Filter Barrel

I'm also thinking about water collection off the carport roof. It's aluminium and needs a decent clean with a pressure-sprayer, but the water from it shouldn't be chemically contaminated, so a run through gravel and sand and a ceramic filter should be sufficient to make it drinkable.

Trying to work out where to put a number of trees, how to build a space for small birds to shelter in (they get driven off by the mynas), and how to trim stuff down so I get a good crop in the coming year.

It's a lot.

if it's the last thing I ever do...

This is going to be a more grim post than is usual for this blog, but it's no longer about 'gardening' but about 'survival'. Skills, teachable and otherwise. I haven't quite gone full prepper, but certainly I'm looking to start preparing for the worst. The world is going down, and while I don't fear death I don't want it to be slow, and I want to be enough of a survivor to be able to help the community around me. That means brushing up on knowledge and being both someone with the knowledge, as well as someone who other people know have the knowledge and are willing to ally with.

Black swan events

· Unpredictable events that change things
I think it's a matter of 'when' now, not 'if'. These are the basics for my own household, but we'll be dealing with a lot of far less prepared people, too, so it could get sketchy. May need to work better at connecting with the neighbours, getting to know their skills and so forth.

More difficult than it sounds. We are instinctively self-involved with our lives and our little thoughts, and the belief that today, next week, next month, next year will all be the same as it was last year, last decade, last century. That is almost certainly not going to be the case. So I'm getting myself organised (in my head and in my house).

What black swan events are possible in the next decade?

• Flood
• Fire
• Earthquake
• Riot/government safety net failure
• Cut off electronic access to money (no card, electronic payments, only cash)
• Internet shut down (blockade, cutoff)
• Water cut off
• Power cut off

How to plan for them
There's only so much you can do, really. THe one that worries me most is fire - it's also one of the most likely, unfortunately. Fire through the area would leave us without a home, and no way to rebuild. That'll be the tough one to deal with. Flood is unlikely, quake/sinkhole also. Can't spend too much time preparing for what might never be. Government failure will be a slow descent. Electronic severance is going to be more of an emotional/psychological difficulty. Even if we're used to communicating and dealing with other people in meatspace, the ease of communications in this era is going to take a big hit if connectivity goes down. Water would be a real problem, and so would power.

1. Energy
• a. requirements
• i. Fridge and freezer
• ii. Computers/modem
• iii. When power goes down, what will we absolutely need?
1. Fridge
2. Freezer
3. Internet/charging
4. Cooking: Rocket stove & gas oven+stove
5. Warmth: gas heater (requires electricity) or manual coverings

Home battery for extra storage 20kwh/day?

1. i. Lithium ion (may not last long)
2. ii. NiFe - will last a long time, so expensive
3. iii. LFP (lithium iron phosphate batteries)

'Standard' battery would be the ones that are being offered right now. They're not very recyclable, but they're cheap. I'd like the Nickel-Iron ones that last for a long time, but apparently they don't do so well with solar panels? (Check with Nev.)

Do we want one for power? For longevity? For reusability (charging cycles?) Price?

2. Food
   • a. More sealable containers (anything in sealable rectangles? - what about the pool chemicals boxes? Do they seal?)
   • b. More pulses, grains - solidly sealed. Buy one extra soft package next time at store.

3. Water
   • o Water filter - purchase is looking at least a couple of thousand
   • o Better water storage (additional tanks/under house water storage?)

4. Can I pay off the house before it all goes down?
   • a. Yes, by selling stocks. However, it will leave us with no savings, and let's assume I won't be paid after July. B1 has useful healthcare and assistive skills, I have homesteading skills. We can live off what we have stored and can grow for a while, although it will not be be pretty.
   • b. Wanted to pay off B2's place as well. Not likely to manage that. Also B2 is having other issues with the costings of her apartment. She might need to take assistance from the parentals and damn the electric fence, even if that's not something she wants to do. But I'd help her get the apartment paid off, so that's one less thing she has to worry about.
   • c. The twins might be more able to hold their jobs: helping, assistive, "femme coded". Low paying, but still necessary and valuable.

Priorities?

1. Water filter for roof
2. Another water tank supply
3. Water bladder for under the house
4. Home battery (unless found cheaply before)
5. More dried foods

Thoughts: I better get the trees in this winter, bushes also. If they fail, they fail. At the least, I need to get them in and give them a chance - particularly the coffee bushes!

dear diary: 30th May 2025 - i love it when a good garden comes together

OBSERVATIONS:

At least one BROCCOLI is ready! Maybe two! Going to have to cook it and eat it this weekend! Whee!

I've never really managed decent BRASSICAs before, so this is very exciting. Hopefully it tastes as good as it looks!

Even better is that they're not all growing at once. The two that are ready grew over the last couple of weeks, and are now full-sized. Another couple look like they're going to grow over the coming weeks to full-size. There are CAULIFLOWERs that are building those 'cover' leaves. And the KALE is going great guns.

KALE is harder to sell to my sister, but I rather like making kale chips from them - they're pretty tasty and crunch and excellent.

PURPLE PODDED PEAS are growing in the backyard, and doing okay as they climb the CHERRY TREE.

GARLIC has all taken off in their various spaces.

CHOOKS:

Haamyu is going okay, no more vet visits. They want to do more tests and more investigations. But we've spent way too much on her, and B1 really doesn't like saying 'no' to these nice people at the (nearby, expensive) vet who do everything in their power not to have to terminate the chicken. So, basically, the next time she flags, it'll be the chop, and the parentals have offered to assist.

That'll be interesting. I do want to learn how to do it, because I think it should be a part of responsible chicken keeping. That's a whole other discussion to be had, and I've put it off for the last five years since the first time one of our chickens started flagging. She gets extra nutrients because she can't seem to process them, but when those no longer help, it'll be the end for her.

Kerry (well, all the girls) have scaly leg mites. We treated the entire flock, but Kerry has them badly enough that she needed some painkillers, and she and Gladys get extra treatments at night because their situation is so bad. And Kerry is running out of feathers because the others are just picking on her something ferocious.

The only chicken in our current flock who hasn't needed any vet attention at all is Goongbao, possibly because she goes broody several times a year and doesn't lay. That presents its own set of inconveniences, but at least it's manageable and not expensive.

Otherwise, eggs have dropped down to just about one every couple of days (Gladys). Unfortunately, we no longer have our extra eggs from the last month: one of our cats, Smokey, jumped up on the bench and upset the egg carton...

COMPOST:

Making leaf mulch from collected leaves. Take a couple of black boxes out with me when I'm going places, scrape up the leaves and pop them in the composting box.

PREPARING:

The HAYBALE is being watered every couple of days with a liquid fertiliser or worm wee. Still not 100% on what's going in there...

SEEDING:

No seeds being planted right now, might have to sow the next round of BRASSICAS. I wonder if it's an okay season for the heirloom BRASSICAS. (I wonder if the heirloom aspect is why the previous BRASSICAS got aphids and this round doesn't)

PLANTING OUT:

Still have a punnet of BRASSICAS (not sure which ones now) and...a couple of other punnets (I think one is CHINESE CABBAGE) to go – there's also a very badly-eaten punnet of what might be another CHINESE CABBAGE.

COFFEE seedlings

LYCHEE seedlings

HARVEST:

Otherwise, the ORANGES are going nice and bright. A couple came off when I tugged them from the tree, I'm not sure what's happening there, though, because they don't smell ripe. The

KUMQUATS are once again producing a nice small crop of about thirty fruits. Something to munch through the day is the theory.

AVOCADOs are going okay, the ones that get picked don't amount to much right now. I'm not sure what season they are. All seasons? Any seasons? I was taught that you could pick them and ripen them inside, but they seem to be rotting or going brown by the time they're soft enough to open. 

I picked a SINGLE TOMATO at the start of this week. The last one from those plants, which have been there for a couple of years, just steadily producing tomatoes, battling caterpillars and slater bugs. (The slater bugs were on the verge of eating the tomato - they'd gotten the little stem-leaves, and all rolled off once I picked the thing. Greedy buggers! They've got the entire plant to eat and have been munching away on it for months.) But these tomatoes have been very faithfully producing ever since January 2024, when I got back from going away. I planted them in the spring of 2023, so a good 18 months of tomatoes, although not very frequently eaten. My bad.

LOOFAHS are still too heavy to harvest. I think I'm going to harvest them once they're a bit yellow, so there's less rot on the membrane.

The two metal beds I planted out (ESPALIER-TRIANGLE? I don't know what to call the bed) before I went to Melbourne have solidly bedded down: ONIONS, SPRING ONIONS, GARLIC, BEETROOT, BRASSICAS (probably BROCCOLI, I can't remember) - actually, go check the post CROP: BRASSICAS Timing because that's got the details needed.

I also harvested the BANANAS and chopped down the stalk. The bunch are sitting in the laundry cupboard. I should set up a hook that will enable them to be hung, so they don't ripen quite so fast... 

PRUNING:

I keep on saying I need to do some pruning, but I really really do.

THOUGHTS:

I think this weekend, I might try to lay out the LOUNGE ROOM BED. It'll be the GRAPE, KUMQUAT, PASSIONFRUIT, HOPS also ROSELLA and BLUEBERRIES maybe COFFEE bushes... Wait, what happened to my COFFEE seedlings... *runs outside to check* Oh, they're fine.

Whew!

Things to remember: GRAPE, PASSIONFRUIT, and HOPS are vines. HOPS will spread. ROSELLA and BLUEBERRIES are bushes that can be trimmed. COFFEE is less trimmable.

Maybe the BLUEBERRIES could go up under the APPLES?

KUMQUAT is citrus and will have shallow roots, while GRAPE can go deep.

overwintering capsicums, how to grow melons/watermelons

from Sydney Backyard Veggies

overwintering capsicums

1. harvest
2. prune back
• prune to around 3 nodes in a v-shape
• right at the node, trim above
• shorter in the north, taller in the south
• nything that crosses
• all the leaves
3. clear around the base of the plants (perennial grasses & weeds)
4. lightly chicken manure pellets
5. sulfate of potash & superphosphate
6. compost spread like a mulch
7. (I'd add straw cover for mulch)

From the kiwi grower on YT

MELONS
- very rich soil for melons - put manures in the soil a few months before (winter)
- straight away: aged manure or worm compostings
- growing vertically
- seed: need a long time, started mid-spring (September) in greenhousing
- tie onto the trellis
- nutrient boost
- harvest in autumn

WATERMELONS
- planted on mounds (crater shaped)
- lightly forked
- compost to make mounds (large ones, 4 watermelons per mound)
- manure pellets into the soil to make very rich
- spreading across not up
- mulching 1 week after planting out
- 2.5 weeks later (plans have taken off) weeding, plus boost with organis liquid fertiliser (only time)
- watering every 2 days (where he is it was very dry)
- 1 week later, he has melons
- 3 months later